One of those flexible foods you can quickly mix with other ingredients to create a great variety of delicious meals and snacks is cottage cheese. Along with loaded bread and dessert parfaits, you may create a light Alfredo sauce using cottage cheese. Vegetable or canola oil works fantastic.
Still, high-protein waffles are not only filling but also quite simple to prepare if you're seeking for additional great breakfast ideas including cottage cheese.
Three basic ingredients— oats, cottage cheese, and eggs—are all you need to make these quick yet delicious waffles.
Every one of these foods has particular nutritional value, yet they also all include protein. Alone, one half-cup of low-fat cottage cheese has fourteen grams.
Apart from their great protein content, cottage cheese waffles are quite easy to make. Just whirl the components in a high-speed blender until smooth to create the batter.
Add some vanilla essence and maple syrup if you're in the mood for sweeter-flavored waffles. Better still, create a chocolate variety by including a little cocoa powder into the recipe.
For savory waffles, consider adding chopped green onion, some shredded cheese like cheddar or Asiago, and some dried herbs like parsley and rosemary, minced green onion, After the batter is ready, batch cook your waffles with your waffle iron.
Fortunately, you have several filling choices if you choose to include even more protein to your quick dinner.