The Ultimate 4-Ingredient Lemon Cream Cheese Dump Cake Recipe 

All you need is lemon cake mix, cream cheese, butter, and lemon pie filling. These four ingredients create a rich, citrusy dessert in no time!

1. Simple Ingredient

Forget about complicated steps! Just dump the ingredients into a baking dish—no need to mix or beat anything. It’s the easiest cake you’ll ever make.

2. No Mixing Required

The lemon pie filling brings the perfect balance of tart and sweet, while the cream cheese adds a smooth, rich flavor that makes every bite irresistible.

3. Perfectly Tangy and Sweet

With melted butter on top, the cake mix turns into a buttery, golden crust. It adds the perfect texture contrast to the creamy lemon filling underneath.

4. Bake with a Water Bath

Bake it for about 45 minutes, and your house will smell amazing! Let it cool slightly before serving to allow the flavors to set beautifully.

5. Ready in Under an Hour

Enjoy warm with vanilla ice cream, or let it cool for a firmer texture. Either way, this dump cake is a crowd-pleaser for any occasion.

6. Serve It Your Way

This easy dessert is great for parties, family gatherings, or a simple weeknight treat. No fancy skills needed—just bake and enjoy the lemony goodness!

7. Ideal for Any Occasion

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