Start by boiling 2 cups of water in a pot or kettle. This is the first and most important step to get your noodles soft and ready to eat.
1. Boil Some Water
Once the water is boiling, add your instant noodles to the pot. Let them sit and cook for about 2 to 3 minutes until they begin to soften.
2. Add Noodles to the Water
Use a fork or chopsticks to stir the noodles gently. This helps to separate them and make sure they cook evenly without sticking together.
3. Stir While Cooking
Now open the seasoning packet that comes with your noodles. Add it to the pot and mix it in well while the noodles are still cooking.
4. Add the Flavor Packet
Want to make it better? Add cooked eggs, vegetables, or leftover chicken. This will make your noodles more filling and tastier.
5. Customize with Extra
Let everything simmer for another 1 to 2 minutes. Your noodles should be soft, and the flavors well mixed. Now they’re almost done!
6. Cook Until Tender
Turn off the heat and pour the noodles into a bowl. Your delicious, warm instant noodles are ready to eat. Enjoy them hot and fresh!
7. Serve and Enjoy